Challah Bun
Spanish Tomato & Chickpea
3 Bean Salad of Black Beans, Kidney Beans, Navy Beans, Red Pepper, Onions, Cilantro in a Honey Red Wine Vinaigrette
Entrée
Pan Seared Atlantic Salmon crusted with Ancient Grains and served with a Roasted Red Pepper Sauce, Jasmine Rice and Roasted Carrots
Chef Choice Dessert
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