Sweet Chili Glaze Salmon

Challah Bun

Soup

Tuscan White Bean and Roasted Vegetable Soup

Salad

Mixed Greens, Crisp Apples, Dried Cranberries, Pickled Red Onions, Maple Dijon Dressing

Entrée

Pan Seared Atlantic Salmon finished with a Thai Chili Glaze and served with Sesame Ginger Rice and Asian Style Green Beans

Chef Choice Dessert